Lambrusco Marani
Grown in the provinces of Reggio Emilia and Modena. It belongs to the Emilian Lambrusco wines group.
CULTIVATED AREA IN ITALY
YEAR |
1970 |
1982 |
1990 |
2000 |
2010 |
HECTARES |
941 | 2.423 | 2.424 | 2.312 | 1.371 |
Bud burst period: medium.
Ripening period:medium-late.
Yield: abundant and constant.
Ampelographic characters:
the variety is fairly homogeneous, the main differences being cluster shape and vigor. The bud, with a medium apex, is cottony and whitish with wine-red shades. The leaves are medium-sized, rounded, slightly three-lobed and blistered, with a sub-woolly underside. The petiolar sinus is very open, sometimes brace- or V-shaped. The underside is sub-hairless. cylindrical with short wings, semi-compact or semi-sparse. Medium-sized, spheroid, blue-black berry. Thick skin, juicy flesh with a neutral flavour.
Cultural aptitudes:
very vigorous vine, with an upright growth habit, medium-long shoot with medium internodes and expanded vegetation. It thrives in deep and fresh, even argillaceous soils and dry and warm climates with adequate irrigation.
Training system and pruning:
it requires expanded training systems and medium-long pruning, being therefore well adaptable to highly mechanised training systems.
Susceptibility to diseases and adverse conditions:
normal, apart from susceptibility to green millerandage. Susceptible to grapevine phytoplasmas.
Enological potential:
it produces a bright ruby-red wine with good scents; fresh, savoury, harmonious. It is bottled young, still sweet and with the other Emilian Lambrusco wines to obtain an almost dry and sparkling wine.
Clones in propagation:
Lambrusco Marani R2, VCR335, VCR131.
Lambrusco Marani
R2
Enological potential:
Origin: Fabbrico (RE)
Registration year: 1969
VARIETY EVERAGE
SENSORY PROFILE
—●— Variety everage
—●— R2
Lambrusco Marani
VCR335
Enological potential:
Origin: Modena
Registration year: 2016
VARIETY EVERAGE
SENSORY PROFILE
—●— Variety everage
—●— VCR335