{"id":83818,"date":"2026-03-18T13:54:46","date_gmt":"2026-03-18T11:54:46","guid":{"rendered":"https:\/\/www.vivairauscedo.com\/scheda-prodotto\/viognier\/"},"modified":"2026-06-18T16:58:11","modified_gmt":"2026-06-18T14:58:11","slug":"viognier","status":"publish","type":"dt_portfolio","link":"https:\/\/www.vivairauscedo.com\/es\/ficha-producto\/viognier\/","title":{"rendered":"Viognier"},"content":{"rendered":"

[vc_row][vc_column][vc_column_text css=\u00bb.vc_custom_1781776939979{margin-bottom: 0px !important;}\u00bb]<\/p>\n

<\/i> Imprimir P\u00e1gina<\/div><\/div>\n

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\n\t<\/i>\n<\/div><\/div><\/div><img class='alignnone size-medium wp-image-59507' src='http:\/\/www.vivairauscedo.com\/wp-content\/uploads\/2020\/12\/VIOGNIER-foglia-200x300.jpg' alt='' width='200' height='300' \/><\/span> <\/a> <\/div><\/div>\n<\/div>
<\/div><\/div>[\/vc_column][vc_column width=\u00bb3\/5″][vc_separator color=\u00bbcustom\u00bb align=\u00bbalign_right\u00bb accent_color=\u00bb#bcb5ab\u00bb][vc_custom_heading text=\u00bbViognier\u00bb font_container=\u00bbtag:h1|text_align:left\u00bb use_theme_fonts=\u00bbyes\u00bb][vc_row_inner css=\u00bb.vc_custom_1605712070937{margin-top: 3% !important;}\u00bb][vc_column_inner][vc_column_text]<\/p>\n

Variedad aut\u00f3ctona del valle septentrional del ri\u0301o R\u00f3dano que se considera que fue introducida en Francia por el emperador Probo, proveniente de Smirnium en Croacia. Se cultiva en la isla Vis en Dalmacia bajo el nombre de Vugava o Bugava.
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[\/vc_column_text][vc_custom_heading text=\u00bbSUPERFICIE CULTIVADA EN ITALIA<\/b>\u00bb font_container=\u00bbtag:p|font_size:14px|text_align:left|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb][vc_column_text el_class=\u00bbtabella1vcr\u00bb]<\/p>\n\n\n\n\n
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A\u00d1O<\/p>\n<\/td>\n

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1970<\/p>\n<\/td>\n

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1982<\/p>\n<\/td>\n

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2010<\/p>\n<\/td>\n<\/tr>\n

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HECT\u00c1REAS<\/p>\n<\/td>\n

–<\/td>\n–<\/td>\nn.d.<\/td>\n28<\/td>\n1.329<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_custom_heading text=\u00bbSuperficie cultivada en Francia:<\/b>\u00bb font_container=\u00bbtag:p|font_size:14px|text_align:left|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb][vc_column_text el_class=\u00bbtabella1vcr\u00bb]<\/p>\n\n\n\n\n
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A\u00d1O<\/p>\n<\/td>\n

1968<\/td>\n1979<\/td>\n1988<\/td>\n1998<\/td>\n2008<\/td>\n2018<\/td>\n<\/tr>\n
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HECT\u00c1REAS<\/p>\n<\/td>\n

14<\/td>\n54<\/td>\n82<\/td>\n2.100<\/td>\n3.255<\/td>\n6.740<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/vc_column_text][vc_row_inner][vc_column_inner][vc_custom_heading text=\u00bb\u00c9poca de brotaci\u00f3n:<\/b> precoz.
\n\u00c9poca de maduraci\u00f3n:<\/b> media.
\nProducci\u00f3n:<\/b> media y regular.\u00bb font_container=\u00bbtag:h5|font_size:14px|text_align:left|color:%237f7e7c\u00bb google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal\u00bb][\/vc_column_inner][\/vc_row_inner][vc_separator color=\u00bbcustom\u00bb align=\u00bbalign_right\u00bb css=\u00bb.vc_custom_1605719985648{margin-top: 3% !important;margin-bottom: 3% !important;}\u00bb accent_color=\u00bb#bcb5ab\u00bb][vc_toggle title=\u00bbCaracteres ampelogra\u0301ficos:\u00bb style=\u00bbround_outline\u00bb color=\u00bbgrey\u00bb size=\u00bbsm\u00bb custom_font_container=\u00bbtag:h5|font_size:14px|text_align:left\u00bb custom_google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:700%20bold%20regular%3A700%3Anormal\u00bb use_custom_heading=\u00bbtrue\u00bb el_class=\u00bbpiu\u00bb]pa\u0301mpano de a\u0301pice algodonoso, blanco y con bordes carminados. Hoja orbicular, trilobulada o pentalobulada con seno peciolar en U abierto o poco abierto. Env\u00e9s ligeramente peludo. Racimo mediano-pequen\u0303o, tronco-co\u0301nico a veces alado, con tendencia a ser compacto. Baya pequen\u0303a, esferoidal con hollejo grueso; pulpa de sabor aroma\u0301tico.
\n<\/span>[\/vc_toggle][vc_toggle title=\u00bbAptitudes de cultivo:\u00bb style=\u00bbround_outline\u00bb color=\u00bbgrey\u00bb size=\u00bbsm\u00bb custom_font_container=\u00bbtag:h5|font_size:14px|text_align:left\u00bb custom_google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:700%20bold%20regular%3A700%3Anormal\u00bb use_custom_heading=\u00bbtrue\u00bb el_class=\u00bbpiu\u00bb]cepa vigorosa con porte erguido; prefiere climas ca\u0301lidos, pero no demasiado secos y suelos no demasiado fe\u0301rtiles, profundos y ligeramente calca\u0301reos.
\n<\/span>[\/vc_toggle][vc_toggle title=\u00bbFormacio\u0301n y poda:\u00bb style=\u00bbround_outline\u00bb color=\u00bbgrey\u00bb size=\u00bbsm\u00bb custom_font_container=\u00bbtag:h5|font_size:14px|text_align:left\u00bb custom_google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:700%20bold%20regular%3A700%3Anormal\u00bb use_custom_heading=\u00bbtrue\u00bb el_class=\u00bbpiu\u00bb]<\/p>\n

conveniente la formacio\u0301n en espaldera o mejor a Guyot con poda larga o en cordo\u0301n con pulgares de 3 \u00f3 4 yemas. Para obtener producciones de calidad es necesario adoptar plantaciones de densidad elevada.
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[\/vc_toggle][vc_toggle title=\u00bbSensibilidad a las enfermedades y adversidades:\u00bb style=\u00bbround_outline\u00bb color=\u00bbgrey\u00bb size=\u00bbsm\u00bb custom_font_container=\u00bbtag:h5|font_size:14px|text_align:left\u00bb custom_google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:700%20bold%20regular%3A700%3Anormal\u00bb use_custom_heading=\u00bbtrue\u00bb el_class=\u00bbpiu\u00bb]<\/p>\n

dentro de la norma.
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[\/vc_toggle][vc_toggle title=\u00bbPotencial enol\u00f3gico:\u00bb style=\u00bbround_outline\u00bb color=\u00bbgrey\u00bb size=\u00bbsm\u00bb custom_font_container=\u00bbtag:h5|font_size:14px|text_align:left\u00bb custom_google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:700%20bold%20regular%3A700%3Anormal\u00bb use_custom_heading=\u00bbtrue\u00bb el_class=\u00bbpiu\u00bb]<\/p>\n

proporciona vinos muy aroma\u0301ticos con predominio de aroma afrutado maduro (melocoto\u0301n, albaricoque), complejos, de buena estructura y gran calidad. A veces, resultan carentes de acidez y presentan un retrogusto amargo pero no desagradable. Adecuado para mezclas (5-10%) con otros vinos, a los que aporta aroma y estructura.
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[\/vc_toggle][vc_toggle title=\u00bbClones en multiplicacio\u0301n:\u00bb style=\u00bbround_outline\u00bb color=\u00bbgrey\u00bb size=\u00bbsm\u00bb custom_font_container=\u00bbtag:h5|font_size:14px|text_align:left\u00bb custom_google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:700%20bold%20regular%3A700%3Anormal\u00bb use_custom_heading=\u00bbtrue\u00bb el_class=\u00bbpiu\u00bb]<\/p>\n

Viognier VCR154, VCR156, VCR192, VCR272, Inra-Entav 642.
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[\/vc_toggle][\/vc_column][\/vc_row][vc_row css=\u00bb.vc_custom_1608308824359{margin-top: 30px !important;}\u00bb][vc_column][vc_separator color=\u00bbcustom\u00bb align=\u00bbalign_right\u00bb border_width=\u00bb5″ accent_color=\u00bb#bcb5ab\u00bb][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=\u00bbRENDIMIENTO AGRONO\u0301MICO Y ENOLO\u0301GICO DEL VIOGNIER INRA-ENTAV 642<\/b>\u00bb font_container=\u00bbtag:p|font_size:14px|text_align:left|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb][vc_row_inner el_class=\u00bbtabellascroll\u00bb][vc_column_inner][vc_column_text el_class=\u00bbtabella2vcr\u00bb]<\/p>\n\n\n\n\n\n\n\n
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VARIEDAD<\/b><\/span><\/p>\n<\/td>\n

CLON<\/strong><\/span><\/p>\n

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Origen<\/b><\/span><\/p>\n<\/td>\n

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Vendimia<\/b><\/span><\/p>\n<\/td>\n

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Formaci\u00f3n<\/b><\/span><\/p>\n<\/td>\n

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N\u00famero cepas\/Ha<\/b><\/span><\/p>\n<\/td>\n

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Peso medio planta Kg<\/b><\/span><\/p>\n<\/td>\n

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Producci\u00f3n t\/ha<\/b><\/span><\/p>\n<\/td>\n

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Grado Ref. BRIX <\/b><\/span><\/p>\n<\/td>\n

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AC. TOT. en ac.tart. (g\/l) <\/b><\/span><\/p>\n<\/td>\n

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ph MOSTO<\/b><\/span><\/p>\n<\/td>\n<\/tr>\n

Viognier<\/td>\ncl. 642<\/td>\nCampo de ensayo VCR Marcas<\/td>\n2008<\/td>\nGuyot<\/td>\n4.000<\/td>\n2,4<\/td>\n9,6<\/td>\n25,7<\/td>\n5,4<\/td>\n3,97<\/td>\n<\/tr>\n
Viognier<\/td>\ncl. 642<\/td>\nCampo de ensayo VCR Marcas<\/td>\n2009<\/td>\nGuyot<\/td>\n4.000<\/td>\n2,50<\/td>\n10,0<\/td>\n21,4<\/td>\n7,5<\/td>\n3,46<\/td>\n<\/tr>\n
Viognier<\/td>\ncl. 642<\/td>\nCampo de ensayo VCR Marcas<\/td>\n2010<\/td>\nGuyot<\/td>\n4.000<\/td>\n2,50<\/td>\n11,25<\/td>\n21,4<\/td>\n6,8<\/td>\n3,64<\/td>\n<\/tr>\n
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Datos medios<\/b><\/span><\/p>\n<\/td>\n

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<\/td>\n<\/td>\n<\/td>\n4.000<\/strong><\/span><\/td>\n2,47<\/strong><\/span><\/td>\n10,28<\/strong><\/span><\/td>\n22,83<\/strong><\/span><\/td>\n6,57<\/strong><\/span><\/td>\n3,69<\/strong><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

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<\/td>\nAcidez total vino (g\/l)<\/strong><\/span><\/td>\nA\u0301cido tart\u00e1rico vino (g\/l)<\/strong><\/span><\/td>\nA\u0301cido m\u00e1lico vino (g\/l)<\/strong><\/span><\/td>\nph VINO<\/strong><\/span><\/td>\nExtracto neto (mg\/l)<\/strong><\/span><\/td>\nAlcohol (% vol)<\/strong><\/span><\/td>\nAz\u00facares reductores (g\/l)<\/strong><\/span><\/td>\nAcidez vol\u00e1til (g\/l)<\/strong><\/span><\/td>\n<\/tr>\n
<\/td>\n4,7<\/td>\n1,7<\/td>\n2,93<\/td>\n3,52<\/td>\n22,5<\/td>\n15,61<\/td>\n1,8<\/td>\n0,36<\/td>\n<\/tr>\n
<\/td>\n6,4<\/td>\n2,18<\/td>\n2,37<\/td>\n3,02<\/td>\n18,6<\/td>\n12,98<\/td>\n1,3<\/td>\n0,17<\/td>\n<\/tr>\n
<\/td>\n5,55<\/td>\n2,82<\/td>\n2,39<\/td>\n3,57<\/td>\n19,46<\/td>\n13,03<\/td>\n0,78<\/td>\n0,24<\/td>\n<\/tr>\n
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Datos medios<\/b><\/span><\/p>\n<\/td>\n

5,55<\/strong><\/span><\/td>\n2,26<\/strong><\/span><\/td>\n2,56<\/strong><\/span><\/td>\n3,37<\/strong><\/span><\/td>\n20,19<\/strong><\/span><\/td>\n13,87<\/strong><\/span><\/td>\n1,29<\/strong><\/span><\/td>\n0,26<\/strong><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row css=\u00bb.vc_custom_1608306547143{margin-top: 30px !important;}\u00bb][vc_column][vc_separator color=\u00bbcustom\u00bb border_width=\u00bb5″ accent_color=\u00bb#bcb5ab\u00bb][\/vc_column][\/vc_row][vc_row gap=\u00bb15″ equal_height=\u00bbyes\u00bb content_placement=\u00bbtop\u00bb][vc_column width=\u00bb1\/5″ css=\u00bb.vc_custom_1606987326590{margin-bottom: 10px !important;}\u00bb el_class=\u00bbcolonnagiusta\u00bb][vc_single_image image=\u00bb83779″ img_size=\u00bbmedium\u00bb css=\u00bb\u00bb][\/vc_column][vc_column width=\u00bb2\/5″][vc_custom_heading text=\u00bbViognier\u00bb font_container=\u00bbtag:h5|text_align:left\u00bb use_theme_fonts=\u00bbyes\u00bb css=\u00bb\u00bb][vc_custom_heading text=\u00bbVCR154″ font_container=\u00bbtag:h2|font_size:55px|text_align:left|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb css=\u00bb\u00bb]

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Potencial enol\u00f3gico:<\/p><\/div>

Produce un vino intenso y arm\u00f3nico, con marcadas notas de melocot\u00f3n, flores blancas y toques c\u00edtricos; el excelente nivel de acidez, junto con la sapidez, realza su frescura. Para consumir preferentemente joven.<\/div><\/div>[vc_empty_space height=\u00bb10px\u00bb][vc_column_text css=\u00bb\u00bb el_class=\u00bborigineanno\u00bb]Origen:<\/strong> Grosseto (GR)
\nA\u00f1o de homologaci\u00f3n:<\/strong> 2018[\/vc_column_text][vc_progress_bar values=\u00bb%5B%7B%22label%22%3A%22Vigor%22%2C%22value%22%3A%2250%22%7D%2C%7B%22label%22%3A%22Racimo%22%2C%22value%22%3A%2245%22%7D%2C%7B%22label%22%3A%22Baya%22%2C%22value%22%3A%2231%22%7D%2C%7B%22label%22%3A%22Productividad%22%2C%22value%22%3A%2255%22%7D%5D\u00bb bgcolor=\u00bbcustom\u00bb custombgcolor=\u00bb#8e4237″ css=\u00bb\u00bb caption_pos=\u00bbthin_top\u00bb bgstyle=\u00bbtransparent\u00bb][vc_icon type=\u00bbtypicons\u00bb icon_typicons=\u00bbtypcn typcn-arrow-sorted-up\u00bb color=\u00bbcustom\u00bb size=\u00bbsm\u00bb align=\u00bbcenter\u00bb custom_color=\u00bb#8e4237″ el_class=\u00bbmedia\u00bb][vc_separator][vc_custom_heading text=\u00bbVARIEDAD MEDIA<\/b>\u00bb font_container=\u00bbtag:p|font_size:11px|text_align:center|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb el_class=\u00bbmediatitolo\u00bb][\/vc_column][vc_column width=\u00bb2\/5″ css=\u00bb.vc_custom_1608304549632{background-color: #f6f6f6 !important;}\u00bb][vc_custom_heading text=\u00bbAN\u00c1LISIS SENSORIAL<\/b>\u00bb font_container=\u00bbtag:p|font_size:14px|text_align:left|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb css=\u00bb.vc_custom_1608305840179{padding-left: 15px !important;}\u00bb][vc_row_inner css=\u00bb.vc_custom_1608304751703{padding-right: 15px !important;padding-left: 15px !important;}\u00bb][vc_column_inner width=\u00bb1\/2″][vc_column_text el_class=\u00bbmediagrafico\u00bb]\u2014\u25cf\u2014<\/strong><\/span> Variedad Media[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text css=\u00bb\u00bb el_class=\u00bbclonegrafico\u00bb]\u2014\u25cf\u2014 <\/strong><\/span>VCR154[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_single_image image=\u00bb83780″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb css=\u00bb\u00bb][\/vc_column][\/vc_row][vc_row css=\u00bb.vc_custom_1608306547143{margin-top: 30px !important;}\u00bb][vc_column][vc_separator color=\u00bbcustom\u00bb border_width=\u00bb5″ accent_color=\u00bb#bcb5ab\u00bb][\/vc_column][\/vc_row][vc_row gap=\u00bb15″ equal_height=\u00bbyes\u00bb content_placement=\u00bbtop\u00bb][vc_column width=\u00bb1\/5″ css=\u00bb.vc_custom_1606987326590{margin-bottom: 10px !important;}\u00bb el_class=\u00bbcolonnagiusta\u00bb][vc_single_image image=\u00bb83781″ img_size=\u00bbmedium\u00bb css=\u00bb\u00bb][\/vc_column][vc_column width=\u00bb2\/5″][vc_custom_heading text=\u00bbViognier\u00bb font_container=\u00bbtag:h5|text_align:left\u00bb use_theme_fonts=\u00bbyes\u00bb css=\u00bb\u00bb][vc_custom_heading text=\u00bbVCR156″ font_container=\u00bbtag:h2|font_size:55px|text_align:left|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb css=\u00bb\u00bb]
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Potencial enol\u00f3gico:<\/p><\/div>

Destacan los aromas frutales, de melocot\u00f3n y albaricoque; perfumes de flores de acacia y de lim\u00f3n, notas especiadas y arom\u00e1ticas, ligeramente dulzonas. Los excelentes niveles de acidez y sapidez aumentan su persistencia. Buena estructura, que puede permitir soportar tambi\u00e9n breves periodos en madera.<\/div><\/div>[vc_empty_space height=\u00bb10px\u00bb][vc_column_text css=\u00bb\u00bb el_class=\u00bborigineanno\u00bb]Origen:<\/strong> Grosseto (GR)
\nA\u00f1o de homologaci\u00f3n:<\/strong> 2018[\/vc_column_text][vc_progress_bar values=\u00bb%5B%7B%22label%22%3A%22Vigor%22%2C%22value%22%3A%2255%22%7D%2C%7B%22label%22%3A%22Racimo%22%2C%22value%22%3A%2250%22%7D%2C%7B%22label%22%3A%22Baya%22%2C%22value%22%3A%2240%22%7D%2C%7B%22label%22%3A%22Productividad%22%2C%22value%22%3A%2255%22%7D%5D\u00bb bgcolor=\u00bbcustom\u00bb custombgcolor=\u00bb#8e4237″ css=\u00bb\u00bb caption_pos=\u00bbthin_top\u00bb bgstyle=\u00bbtransparent\u00bb][vc_icon type=\u00bbtypicons\u00bb icon_typicons=\u00bbtypcn typcn-arrow-sorted-up\u00bb color=\u00bbcustom\u00bb size=\u00bbsm\u00bb align=\u00bbcenter\u00bb custom_color=\u00bb#8e4237″ el_class=\u00bbmedia\u00bb][vc_separator][vc_custom_heading text=\u00bbVARIEDAD MEDIA<\/b>\u00bb font_container=\u00bbtag:p|font_size:11px|text_align:center|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb el_class=\u00bbmediatitolo\u00bb][\/vc_column][vc_column width=\u00bb2\/5″ css=\u00bb.vc_custom_1608304549632{background-color: #f6f6f6 !important;}\u00bb][vc_custom_heading text=\u00bbAN\u00c1LISIS SENSORIAL<\/b>\u00bb font_container=\u00bbtag:p|font_size:14px|text_align:left|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb css=\u00bb.vc_custom_1608305840179{padding-left: 15px !important;}\u00bb][vc_row_inner css=\u00bb.vc_custom_1608304751703{padding-right: 15px !important;padding-left: 15px !important;}\u00bb][vc_column_inner width=\u00bb1\/2″][vc_column_text el_class=\u00bbmediagrafico\u00bb]\u2014\u25cf\u2014<\/strong><\/span> Variedad Media[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text css=\u00bb\u00bb el_class=\u00bbclonegrafico\u00bb]\u2014\u25cf\u2014 <\/strong><\/span>VCR156[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_single_image image=\u00bb83782″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb css=\u00bb\u00bb][\/vc_column][\/vc_row][vc_row css=\u00bb.vc_custom_1608306547143{margin-top: 30px !important;}\u00bb][vc_column][vc_separator color=\u00bbcustom\u00bb border_width=\u00bb5″ accent_color=\u00bb#bcb5ab\u00bb][\/vc_column][\/vc_row][vc_row gap=\u00bb15″ equal_height=\u00bbyes\u00bb content_placement=\u00bbtop\u00bb][vc_column width=\u00bb1\/5″ css=\u00bb.vc_custom_1606987326590{margin-bottom: 10px !important;}\u00bb el_class=\u00bbcolonnagiusta\u00bb][vc_single_image image=\u00bb83783″ img_size=\u00bbmedium\u00bb css=\u00bb\u00bb][\/vc_column][vc_column width=\u00bb2\/5″][vc_custom_heading text=\u00bbViognier\u00bb font_container=\u00bbtag:h5|text_align:left\u00bb use_theme_fonts=\u00bbyes\u00bb css=\u00bb\u00bb][vc_custom_heading text=\u00bbVCR192″ font_container=\u00bbtag:h2|font_size:55px|text_align:left|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb css=\u00bb\u00bb]
<\/div>

Potencial enol\u00f3gico:<\/p><\/div>

Produce un vino t\u00edpico, intenso, fresco, fino y arm\u00f3nico. Destacan los aromas de flores de acacia y de lim\u00f3n, acompa\u00f1ados de notas frutales y especiadas. Excelente acidez y sapidez, que aumentan su persistencia. Buena estructura, que permite soportar tambi\u00e9n breves periodos en madera.<\/div><\/div>[vc_empty_space height=\u00bb10px\u00bb][vc_column_text css=\u00bb\u00bb el_class=\u00bborigineanno\u00bb]Origen:<\/strong> Grosseto (GR)
\nA\u00f1o de homologaci\u00f3n:<\/strong> 2020[\/vc_column_text][vc_progress_bar values=\u00bb%5B%7B%22label%22%3A%22Vigor%22%2C%22value%22%3A%2240%22%7D%2C%7B%22label%22%3A%22Racimo%22%2C%22value%22%3A%2265%22%7D%2C%7B%22label%22%3A%22Baya%22%2C%22value%22%3A%2240%22%7D%2C%7B%22label%22%3A%22Productividad%22%2C%22value%22%3A%2255%22%7D%5D\u00bb bgcolor=\u00bbcustom\u00bb custombgcolor=\u00bb#8e4237″ css=\u00bb\u00bb caption_pos=\u00bbthin_top\u00bb bgstyle=\u00bbtransparent\u00bb][vc_icon type=\u00bbtypicons\u00bb icon_typicons=\u00bbtypcn typcn-arrow-sorted-up\u00bb color=\u00bbcustom\u00bb size=\u00bbsm\u00bb align=\u00bbcenter\u00bb custom_color=\u00bb#8e4237″ el_class=\u00bbmedia\u00bb][vc_separator][vc_custom_heading text=\u00bbVARIEDAD MEDIA<\/b>\u00bb font_container=\u00bbtag:p|font_size:11px|text_align:center|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb el_class=\u00bbmediatitolo\u00bb][\/vc_column][vc_column width=\u00bb2\/5″ css=\u00bb.vc_custom_1608304549632{background-color: #f6f6f6 !important;}\u00bb][vc_custom_heading text=\u00bbAN\u00c1LISIS SENSORIAL<\/b>\u00bb font_container=\u00bbtag:p|font_size:14px|text_align:left|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb css=\u00bb.vc_custom_1608305840179{padding-left: 15px !important;}\u00bb][vc_row_inner css=\u00bb.vc_custom_1608304751703{padding-right: 15px !important;padding-left: 15px !important;}\u00bb][vc_column_inner width=\u00bb1\/2″][vc_column_text el_class=\u00bbmediagrafico\u00bb]\u2014\u25cf\u2014<\/strong><\/span> Variedad Media[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text css=\u00bb\u00bb el_class=\u00bbclonegrafico\u00bb]\u2014\u25cf\u2014 <\/strong><\/span>VCR192[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_single_image image=\u00bb83784″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb css=\u00bb\u00bb][\/vc_column][\/vc_row][vc_row css=\u00bb.vc_custom_1608306547143{margin-top: 30px !important;}\u00bb][vc_column][vc_separator color=\u00bbcustom\u00bb border_width=\u00bb5″ accent_color=\u00bb#bcb5ab\u00bb][\/vc_column][\/vc_row][vc_row gap=\u00bb15″ equal_height=\u00bbyes\u00bb content_placement=\u00bbtop\u00bb][vc_column width=\u00bb1\/5″ css=\u00bb.vc_custom_1606987326590{margin-bottom: 10px !important;}\u00bb el_class=\u00bbcolonnagiusta\u00bb][vc_single_image image=\u00bb83785″ img_size=\u00bbmedium\u00bb css=\u00bb\u00bb][\/vc_column][vc_column width=\u00bb2\/5″][vc_custom_heading text=\u00bbViognier\u00bb font_container=\u00bbtag:h5|text_align:left\u00bb use_theme_fonts=\u00bbyes\u00bb css=\u00bb\u00bb][vc_custom_heading text=\u00bbVCR272″ font_container=\u00bbtag:h2|font_size:55px|text_align:left|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb css=\u00bb\u00bb]
<\/div>

Potencial enol\u00f3gico:<\/p><\/div>

El biotipo evidencia aromas de fruta tropical y c\u00edtricos, de lim\u00f3n, acompa\u00f1ados de notas florales y especiadas; en boca est\u00e1 bien estructurado y s\u00e1pido, de buena persistencia. Se recomienda su uso para obtener vinos j\u00f3venes o de envejecimiento medio.<\/div><\/div>[vc_empty_space height=\u00bb10px\u00bb][vc_column_text css=\u00bb\u00bb el_class=\u00bborigineanno\u00bb]Origen:<\/strong> Grosseto (GR)
\nA\u00f1o de homologaci\u00f3n:<\/strong> 2020[\/vc_column_text][vc_progress_bar values=\u00bb%5B%7B%22label%22%3A%22Vigor%22%2C%22value%22%3A%2250%22%7D%2C%7B%22label%22%3A%22Racimo%22%2C%22value%22%3A%2250%22%7D%2C%7B%22label%22%3A%22Baya%22%2C%22value%22%3A%2240%22%7D%2C%7B%22label%22%3A%22Productividad%22%2C%22value%22%3A%2255%22%7D%5D\u00bb bgcolor=\u00bbcustom\u00bb custombgcolor=\u00bb#8e4237″ css=\u00bb\u00bb caption_pos=\u00bbthin_top\u00bb bgstyle=\u00bbtransparent\u00bb][vc_icon type=\u00bbtypicons\u00bb icon_typicons=\u00bbtypcn typcn-arrow-sorted-up\u00bb color=\u00bbcustom\u00bb size=\u00bbsm\u00bb align=\u00bbcenter\u00bb custom_color=\u00bb#8e4237″ el_class=\u00bbmedia\u00bb][vc_separator][vc_custom_heading text=\u00bbVARIEDAD MEDIA<\/b>\u00bb font_container=\u00bbtag:p|font_size:11px|text_align:center|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb el_class=\u00bbmediatitolo\u00bb][\/vc_column][vc_column width=\u00bb2\/5″ css=\u00bb.vc_custom_1608304549632{background-color: #f6f6f6 !important;}\u00bb][vc_custom_heading text=\u00bbAN\u00c1LISIS SENSORIAL<\/b>\u00bb font_container=\u00bbtag:p|font_size:14px|text_align:left|color:%238e4237″ use_theme_fonts=\u00bbyes\u00bb css=\u00bb.vc_custom_1608305840179{padding-left: 15px !important;}\u00bb][vc_row_inner css=\u00bb.vc_custom_1608304751703{padding-right: 15px !important;padding-left: 15px !important;}\u00bb][vc_column_inner width=\u00bb1\/2″][vc_column_text el_class=\u00bbmediagrafico\u00bb]\u2014\u25cf\u2014<\/strong><\/span> Variedad Media[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text css=\u00bb\u00bb el_class=\u00bbclonegrafico\u00bb]\u2014\u25cf\u2014 <\/strong><\/span>VCR272[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_single_image image=\u00bb83786″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb css=\u00bb\u00bb][\/vc_column][\/vc_row][vc_row css=\u00bb.vc_custom_1608306547143{margin-top: 30px !important;}\u00bb][vc_column][vc_separator color=\u00bbcustom\u00bb border_width=\u00bb5″ accent_color=\u00bb#bcb5ab\u00bb][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_column_text css=\u00bb.vc_custom_1781776939979{margin-bottom: 0px !important;}\u00bb] [\/vc_column_text][\/vc_column][\/vc_row][vc_row css=\u00bb.vc_custom_1605714971548{margin-top: 1% !important;margin-bottom: 5% !important;}\u00bb][vc_column width=\u00bb2\/5″ css=\u00bb.vc_custom_1608292891967{padding-top: 40px !important;}\u00bb][\/vc_column][vc_column width=\u00bb3\/5″][vc_separator color=\u00bbcustom\u00bb align=\u00bbalign_right\u00bb accent_color=\u00bb#bcb5ab\u00bb][vc_custom_heading text=\u00bbViognier\u00bb font_container=\u00bbtag:h1|text_align:left\u00bb use_theme_fonts=\u00bbyes\u00bb][vc_row_inner css=\u00bb.vc_custom_1605712070937{margin-top: 3% !important;}\u00bb][vc_column_inner][vc_column_text] Variedad aut\u00f3ctona del valle septentrional del ri\u0301o R\u00f3dano que se considera que fue introducida en Francia por el emperador Probo, proveniente de Smirnium en Croacia. Se cultiva en la isla Vis…<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","dt_portfolio_category":[131,128],"dt_portfolio_tags":[],"class_list":["post-83818","dt_portfolio","type-dt_portfolio","status-publish","hentry","dt_portfolio_category-uvd-baya-blanca","dt_portfolio_category-uva-de-vinificacion","dt_portfolio_category-131","dt_portfolio_category-128","description-off"],"yoast_head":"\nVitigno e barbatella Viognier: tutti i segreti - Vivai Rauscedo<\/title>\n<meta name=\"description\" content=\"Scopri tutto quello che devi sapere su vitigno e barbatella Viognier: caratteri, coltivazione, sensibilit\u00e0 alle malattie e potenziale enologico.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.vivairauscedo.com\/es\/ficha-producto\/viognier\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vitigno e barbatella Viognier: tutti i segreti - 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