Pizzutello Bianco

It is an ancient variety also grown in Spain and France. It ripens in the 3rd period. It has a medium-large, cylindrical-conical, or pyramidal, quite sparse cluster, weighing 300-400 grams. The elongated, slightly arched berry is medium-large in size, with a weight of 5-6 grams. The skin is thin and pruinose; the pulp is crunchy. It keeps well on the plant and it has good resistance to transports.