Pignoletto

fairly homogeneous variety, it internally differs in terms of cluster shape, size and yield. The bud has an open, whitish, downy apex with light carmine edges. The small-to-medium-small, pentagonal leaves have an open petiolar sinus with a V-shaped base. The underside is glabrous or slightly pubescent. The small, elongated, cylindrical or conical cluster is sometimes winged and compact. The small, elliptical berry has thick skin and juicy, simple-flavoured flesh.

vine of medium vigor with a semi-upright growth habit. It adapts well to hilly, not very clayey, slightly calcareous and not too dry soils.

the most suitable training system is Guyot, but it adapts to spurred cordon too.

normal. Susceptible to drought. Good resistance to winter cold and late frosts.

it gives wines of a pale, straw-yellow color and greenish highlights, with delicate scents where apple hints are predominant. Good structure and persistence. Very interesting when blended to add scents and fragrance.

Pignoletto VCR3, VCR433, G5ICAPG (Grechetto di Todi).

Pignoletto VCR463, VCR119.